Mr. Kodama Koi food Plant Based uses highly nutritional wheat germ with no fishmeal. Plant based foods help to lower overfishing pressure, reducing the impact on the marine ecosystem and promoting greater sustainable agriculture. Additionally, the use of plant based ingredients such as wheat germ also greatly reduce energy consumption in the feed manufacturing process, further reducing the overall burden on the environment
Benefits: 
Cleaner and healthier water
We expect the same growth as high qulaity Koi food with fishmeal
increase disease resistance
enhance kin luster
easy digestion, increased appetite
More Environment Friendly